Quick update on the German soy milk front: The banana soy milk is awesome. The chocolate soy milk as well. The plain...well, let's just say I can see why soy milk is not a heavily consumed product in Germany. Yikes! It's time to try another brand.
On a more positive note, I managed to find seitan, soy yogurt, soy cheese, and blocks of tofu. Last night I fried up some seitan with fresh onion, peppers, garlic and ginger for a hearty vegan meal. Right now I'm trying to force down the soy milk for some protein, but I may relent, take the loss, and buy some more of the banana variety.
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