German Soy Pudding

After mixed success on the soy milk front, I decided to brave the soy pudding frontier. As you can see, I went a bit overboard and bought all four varieties. Again the results were mixed. The vanilla is mediocre, the dark chocolate is decent to good, the "milk" chocolate is very good, and the caramel ist die Bombe! This may be my lack of recent sugar intake speaking, but it's one of the best puddings I've ever had.

German vegan tip of the day: look for food with the 100% pflanzlich symbol. All plant, all the time. Unfortunately, it's found almost exclusively on soy goodies, but that's a good enough place to start.

This will be my last food blog for a little while. I've got a big piece coming out on pokerfuse tomorrow, and I'm getting some poker sites up and running. More on that soon.

Ich Bin Strikter Vegetarier

Well, that's what Google Translate tells me, anyway. On Day 2 of my journey, I did a little language research to prepare for the supermarket. It turns out there are a decent number of soy products, including banana soy milk! It's quite tasty. I'll buy some seitan and soysages tomorrow. Sadly, I haven't found any black beans. They're all kidney and baked beans, and all with sugar added. But I got a nice bag of apples for only .99€. The euro is losing steam on the dollar, so my money's going a bit further than I'd anticipated.

My attempts at opening a local bank account were thwarted by my lack of registered address here. I'll try again tomorrow at HSBC, which advertises exceptional service for expats. Hopefully sleep will come for me now and erase the insomnia of yesterday.